Breakfast
Monday – Friday 6AM - 10:15AM
Saturday & Sunday 6AM - 12PM
breakfast classics
Chase Breakfast*
$16
two eggs your way, vegetable and herb potatoes, asparagus, tomato, choice of bacon or sausage, choice of toast
Good Morning Mr. Preston*
$15
scrambled egg, ham, gruyere, arugula, aioli, croissant, vegetable and herb potatoes
Three Egg Omelet*
$17
choose three: ham, bacon, tomato, mushrooms, onions, bell peppers, spinach, cheddar, swiss, with vegetable and herb potatoes, asparagus and tomato, choice of toast
Brioche French Toast*
$13
strawberries, mascarpone, caramelized bananas, maple syrup
Eggs Benedict*
$16
poached eggs, canadian bacon, hollandaise, vegetable and herb potatoes
Eggs Meurette*
$17
poached eggs, grilled baguette, pork belly lardons, exotic mushrooms, pearl onions, carrots, sauce burgundy
Asparagus and Asiago Benedict*
$16
tomato jam, wilted arugula, asparagus, frisee, tomato, vegetable and herb potatoes
Preston Skillet
$17
braised short ribs, exotic mushrooms, broccolini, roasted peppers, cheddar, sunny side up egg, vegetable and herb potatoes
Belgium Waffle
$13
fresh berries, honey cinnamon butter, syrup
Blueberry Pancakes
$13
honey cinnamon butter, blueberries, syrup
Lighter Fare
Quinoa Bowl
$14
acai yogurt, melon, berries, granola, berry sauce
Avocado Toast
$15
avocado, arugula, feta, watermelon radish, pickled onion, sesame seeds, agrodolce, fig jam, house made focaccia
Smoked Salmon*
$18
hard boiled egg, capers, pickled red onion, red wine whipped Boursin, toasted bagel
Garden Skillet
$16
exotic mushrooms, broccolini. Roasted peppers, tofu, sunny side up egg, vegetable and herb potatoes, roasted tomato oil
Oatmeal
$8
brown sugar, golden raisins, blueberries, granola, berry sauce
Cocktails
Irish Coffee
$13Mimosa
$10Peach Bellini
$12Bloody Mary
$12A la carte
Two Eggs*
$8Bacon, Sausage, Chicken Sausage
$6Vegetable & Herb Potatoes
$6Fruit Cup
$6Bagel
$5White, Wheat, Rye, English Muffin
$4Beverages
Fresh Squeezed Orange Juice
$6House Blend Coffee
$5Espresso - Single/Double
$6/$8Cappuccino
$7Americano
$7Hot Tea
$5Evian Sparkling 375/750
$5/$10Evian Still 375/750
$5/$10*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
No more than 2 split checks for parties of 6 or more.
Prices subject to sales tax.
Dinner
Tuesday - Saturday 5PM - 10PM
Le Potages & Salades
Beet Salad
$16
tri-color beets, grape jam, pistachio sesame tuile, burned brie, apricot vinaigrette
Apple & Fennel Salad
$14
braised apple, whipped ricotta, shaved apple & fennel, endive, cider vinaigrette
Nicoise Salad
$17
salmon confit, haricot vert, heirloom tomato, egg, roasted fingerlings, kale, lemon dill emulsion
Lobster Bisque
$15
crème fraiche, chives
Butternut Bisque
$14
exotic mushroom, caramelized leeks, brandy cream
Aperitifs
Steak Tartare*
$18
garlic confit, fine herbs, butter crisp, quail egg, truffle, Ozark mushroom pâté, toasted baguette
Truffle Frites
$9
truffle salt, fine herbs, aged parmesan
Pretzel Croissants
$15
whipped butter, local jam
The Crab Cake
$17
lump crab, mostarda, brown butter, herbs
Shrimp Francese
$16
fried caper, smoked butter, picked herbs
Charcuterie
$24
chefs selection cheese and cured meats, honey comb, house pickles, toasted baguette
Scallop and Endive
$18
pan seared scallop, parsnip, balsamic syrup, berries, shaved fennel, braised endive, herbs
French Onion Meatball
$16
sherry, fontina cheese, toasted baguette
Entrées
Red Grouper*
$34
butternut puree, hazelnut crisp, baby carrot, cured pork, maple beurre blanc
Seared Chicken
$32
airline breast, potato mousseline, vegetable medley, lemon caper butter, herb salad
Lamb rack*
$36
roasted baby potato, pistachio, charred broccolini
New York Strip*
$45
confit fingerling potato, ozark mushroom mélange, peppercorn sherry sauce
Duck*
$34
cherry bordelaise, pommes anna, parsnip pureé, asparagus tips
Pork Belly
$32
squash confit, roasted turnips, champagne syrup, braised kale, spiced pistachios
Preston Burger*
$21
house ground, aged cheddar, caramelized onion, tomato jam, garlic aioli, arugula,
brioche bun, truffle frites
Bucatini
$24
asparagus, cherry tomato, leeks, sorrel cream, local mushrooms, parmesan, pistachio crunch
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. For Groups of 6 or more an automatic gratuity of 20% will be added to your bill.
Prices subject to sales tax.